Placeholder Content Image

Harry and Meghan named "2023's biggest losers"

<p>Prince Harry and Meghan Markle have been crowned "the biggest losers of 2023" by highly influential entertainment magazine <em>The Hollywood Reporter</em>. </p> <p>The publication released its annual list of winners and losers, with celebrities like Taylor Swift, Margot Robbie and Greta Gerwig making the winners list. </p> <p>The Duke and Duchess of Sussex on the other hand topped this year's list of losers, which included Twitter/X/Elon Musk, and the streaming series <em>Yellowstone</em>.</p> <p>The publication wrote that this year's list reflected "some of the industry’s biggest success stories — and most embarrassing missteps." </p> <p>Royal commentator Victoria Arbiter said<em> </em>that this is a huge blow for the royal couple, as <em>The Hollywood Reporter </em>is considered an "industry bible that people pay attention to".</p> <p>"It is humiliating in Meghan's home town and they refer to the couple's - and I quote this - 'whiney documentary', that 'whiney biography' and the horrible South Park episode," she said in an interview with Nine's <em>Today</em>.</p> <p>Despite being crowned this year's biggest losers, Arbiter said that the couple are looking forward to a better year ahead. </p> <p>"It is time to leave the royal family behind and really establish what it is they want to do and make positive steps forward if they plan to be successful in 2024," she said.</p> <p>"We've been promised a number of different things via rumours over the past year, with talk of Meghan's website The TIG relaunching and she was going to launch a lifestyle brand similar to Gwyneth Paltrow's Goop.</p> <p>"Netflix paid $3 million pounds for rights to a book Harry and Meghan said they would turn into a rom-com, however we haven't had further development on those plans."</p> <p>The royal commentator added that Harry and Meghan will need to build consumer trust and avoid "negative, scandalous headlines that follow them everywhere", as they approach the new year.</p> <p>"Hollywood doesn't do well with negativity," she said.</p> <p>Check out the full list <a href="https://www.hollywoodreporter.com/movies/movie-news/hollywood-winners-losers-2023-1235712279/" target="_blank" rel="noopener">here</a>.</p> <p><em>Image: Getty</em></p>

TV

Placeholder Content Image

7 things you never knew about M*A*S*H

<p>Did you know <em>M*A*S*H</em> ran more than three times longer than the actual Korean War? It may have graced our screens for 11 years, but you might not know all there is to know about the classic TV series, <em>M*A*S*H</em>.</p> <ol> <li><strong>No one wanted a laugh track</strong> – Despite pleas from the show’s producers, the network (CBS) went ahead and added in canned laughter. You might have noticed the laugh track growing quieter and quieter as the years progressed, and in the UK, the laugh track was removed entirely.</li> <li><strong>CBS banned an “unpatriotic” episode</strong> – An idea for an episode was shot down by the network for being “unpatriotic”. It involved soldiers standing outside in the freezing cold to make themselves sick enough to be sent home – a tactic actually used during the war.</li> <li><strong>The writers got back at complaining cast members</strong> – If ever an actor complained about their script (or asked for changes), the writing team would change the script to make it “parka weather”, making the cast swelter in jackets through days in excess of 32°C on their Florida film set.</li> <li><strong>Patients were named after sports teams</strong> – After running out of names for patients visiting the hospital, the writers turned to baseball teams. In season six, four Marines are named after California Angels infielders, while in season seven, they named patients after the 1978 Los Angeles Dodgers.</li> <li><strong><em>M*A*S*H</em> hosted some big-name stars</strong> – Guest appearances on the show include Ron Howard, Leslie Nielsen, Patrick Swayze, Laurence Fishburne and Rita Wilson.</li> <li><strong>The series finale broke records</strong> – The two-and-a-half-hour 1983 series finale, “Goodbye, Farewell and Amen,” was watched by a staggering 121.6 million people in the US alone – back then, that was 77 per cent of households with TV sets. It remains the most-watched episode of a TV show in US history.</li> <li><strong>The time capsule didn’t stay buried long</strong> – In the series’ second-last episode, the <em>M*A*S*H</em> gang bury a time capsule. When the show wrapped up, the land used as the show’s set was sold, and a construction worker found the capsule just months later. After getting in contact with Alan Alda to return it, Alda told the worker he could keep it.</li> </ol> <p><em>Image credits: Getty Images </em></p>

TV

Placeholder Content Image

"Finally!": 2023’s Sexiest Man Alive crowned

<p>Patrick Dempsey has been named <em>People’s Sexiest Man Alive</em> for 2023! </p> <p>The 57-year-old actor known for his role as Derek "McDreamy" Shepherd on <em>Grey's Anatomy </em>snagged the title from last year's winner, Marvel heart-throb Chris Evans. </p> <p>In his interview with the publication, the actor said that he will use his new-found status to promote “something positive”. </p> <p>“I’m glad it’s happening at this point in my life,”  he said. </p> <p>“It’s nice to have the recognition, and certainly my ego takes a little bump, but it gives me the platform to use it for something positive.”</p> <p>When asked about his reaction to finding out he was <em>2023's Sexiest Man Alive </em>the actor joked that it was a long-time coming. </p> <p>“I was completely shocked, and then I started laughing, like, this is a joke, right? I’ve always been the bridesmaid!”  he joked. </p> <p>“I’d completely forgotten about it and never even contemplated being in this position. So my ego is good.”</p> <blockquote class="twitter-tweet"> <p dir="ltr" lang="en">Introducing PEOPLE’s 2023 <a href="https://twitter.com/hashtag/SexiestManAlive?src=hash&amp;ref_src=twsrc%5Etfw">#SexiestManAlive</a>, Patrick Dempsey. 🔥 <a href="https://t.co/4eYnCAG1Zr">https://t.co/4eYnCAG1Zr</a> <a href="https://t.co/5V0xVblnaE">pic.twitter.com/5V0xVblnaE</a></p> <p>— People (@people) <a href="https://twitter.com/people/status/1722114648638394482?ref_src=twsrc%5Etfw">November 8, 2023</a></p></blockquote> <p>The father-of-three also joked about how his children, Talula, 21, and 16-year-old twins Sullivan and Darby, will react to this news. </p> <p>“They’re just going to make fun of me and pick on me and figure out every reason why I shouldn’t be,” he said.</p> <p>“Which is good, they keep me young.”</p> <p>Funnily enough, his newfound status was also met with confusion, mostly from the younger generation who have no idea who he is. </p> <p>“Who the hell is Patrick Dempsey?” one confused Gen Zer wrote. </p> <p>“You all are making up new people every day; who is Patrick Dempsey?” another commented.</p> <p>This left many Millennials feeling old. </p> <p>“People ... not knowing who Patrick Dempsey is making me feel like a grandma. What do you mean you didn’t grow up watching Grey’s Anatomy, and you weren’t obsessed with Derek Sheppard since you were 10,” one commented. </p> <p>“There is an is actual difference in being 26 vs. being 23! Because I am seeing 23 yr olds not know who Patrick Dempsey is,” another added. </p> <p>And not everyone who is a Millennial agreed with <em>People's</em> choice. </p> <p>"I mean… yes back in the day. But seriously? How is it not someone who is hot right now? I haven’t even seen/heard him mentioned in years," commented one person. </p> <p>Is it 2005?” another wrote.</p> <p>“Um, he is so 2007,” a third commented. </p> <p>Regardless, Dempsey has aged like fine wine and many have said it's about time. </p> <p>“Finally! Ain’t nobody under this post showed me a white man finer!" </p> <p><em>Image: People Magazine/ X</em></p>

Beauty & Style

Placeholder Content Image

Second M*A*S*H star to pass away in just one month

<p dir="ltr">Actress Eileen Saki, best known for her role as bar owner Rosie in the hit series <em>M*A*S*H</em> has died.</p> <p dir="ltr">The 79-year-old had been fighting pancreatic cancer, and “passed away peacefully in Los Angeles” on May 1, according to <em>PEOPLE</em>. Eileen’s <a href="https://www.oversixty.co.nz/entertainment/tv/m-a-s-h-star-passes-away" target="_blank" rel="noopener">fellow <em>M*A*S*H</em> star, Judy Farrell, had died</a> just one month prior on April 2. </p> <p dir="ltr">Eileen’s manager, Camilla Fluxman Pines confirmed the devastating news in a statement to the publication, writing that “she was diagnosed with pancreatic cancer in January. </p> <p dir="ltr">"She was a lung cancer survivor in 2004.She got a second chance at auditioning and working in the industry that she loved so much - she shot a couple big commercials shortly before her diagnosis.</p> <p dir="ltr">"She was often recognized by face or even just voice by people who knew they knew her 'from somewhere' - and loved talking to young actors about the journey."</p> <p dir="ltr">Suki’s former co-star Jeff Maxwell, who brought the character Igor Straminsky to life on <em>M*A*S*H</em>, honoured his late friend with a social media post, sharing the news of her passing on the official page for his <em>MASH Matters </em>podcast.</p> <p dir="ltr">“Our sweet Eileen. Our sassy Rosie,” he wrote, before going on to extend his appreciation - as well as that of her husband, Bob - to Eileen’s devoted fans and followers who offered her their love and their support in her final days, before promising to share more on Eileen as the day went on, and encouraging others to do the same. </p> <p dir="ltr">“Our sweet, sweet Eileen. How we love you,” he concluded. “How we will miss you.”</p> <p><iframe style="border: none; overflow: hidden;" src="https://www.facebook.com/plugins/post.php?href=https%3A%2F%2Fwww.facebook.com%2Fmashmatterspodcast%2Fposts%2Fpfbid0LmjyFaQF6dHNoWfZKNqRpBEqzgyNKSsf41AZxkg9kjKCuSJaisowUawFowusyacyl&amp;show_text=true&amp;width=500" width="500" height="719" frameborder="0" scrolling="no" allowfullscreen="allowfullscreen"></iframe></p> <p dir="ltr">True to his word, Jeff went on to post a few favourite Eileen moments, from her most recent work in advertisements, to time on screen with the likes of Mickey Rooney and Dom Deluise, and last - but certainly not least - as “a scene with a certain sassy bartender”. </p> <p><iframe style="border: none; overflow: hidden;" src="https://www.facebook.com/plugins/video.php?height=314&amp;href=https%3A%2F%2Fwww.facebook.com%2Fmashmatterspodcast%2Fvideos%2F1531503437375801%2F&amp;show_text=false&amp;width=560&amp;t=0" width="560" height="314" frameborder="0" scrolling="no" allowfullscreen="allowfullscreen"></iframe></p> <p dir="ltr">Saki had actually been the third actress to portray Rosie, having taken over from Frances Fong and Shizuko Hoshi for her eight episode stint. In the end, she was the final and longest-running owner of Rosie’s Bar, and remains dear to her co-workers and fans for it. </p> <p dir="ltr">“You will forever be in our hearts!” one commented, in a sentiment shared by many. </p> <p dir="ltr">“Sorry to hear of her passing. Great memories at Rosie’s,” said another. </p> <p dir="ltr">“She was the best Rosie of them all and such a great actress,” one declared. “So sorry to hear she passed on.”</p> <p dir="ltr">“One of the finest roles ever played,” someone agreed, before requesting that she “say hello to Col. Blake, Trapper, Major Burns”. </p> <p dir="ltr">And as one said on behalf of them all, “you fought the great fight, Eileen. Now, rest easy, for your burdens and struggles are behind you. Love and strength to the entire family during these hard days ahead.”</p> <p> </p> <p dir="ltr"><em>Images: Facebook</em></p>

Caring

Placeholder Content Image

M*A*S*H star passes away

<p><em>M*A*S*H</em> star Judy Farrell has passed away at the age of 84, her son has confirmed to <em>TNZ</em>. </p> <p>The actress, who is best known around the world for her portrayal of Nurse Able, died in hospital nine days after suffering a stroke which left her unable to communicate. However, <em>TNZ </em>have reported that Judy was conscious still and able to squeeze the hands of her loved ones. </p> <p>While Judy’s son Michael - whom she shared with fellow <em>M*A*S*H </em>actor Mike Farrell - has not yet spoken publicly about her mother’s passing, her former co-star Loretta Swift spoke to <em>Fox News Digital</em> about losing “family”.</p> <p>“Judy was a most beautiful woman - inside and out. We grew up together," the actress behind Major Margaret ‘Hot Lips’ Houlihan said. "She was family. This has been a painful loss, but we will always have the beauty of her memory. </p> <p>“Rest in peace, Nurse Able."</p> <p>Farrell starred as Nurse Able in eight episodes of the hit series, and was the only actress to ever be credited as the character. Initially, Nurse Able was a minor role - often just a placeholder for the instances where a background nurse had a line - and from Seasons 2-11 she was played by no fewer than 11 different people. By the fourth season, the role progressed so that she became involved in the show’s plot. </p> <p>It was in the sixth season that Judy Farrell secured her place in television history as Nurse Able, taking over for the character’s final appearances on screen in Seasons 6-11 for eight episodes. </p> <p>During her time on the show, Farrell starred alongside the likes of Loretta Swift, Alan Alda, and ex-husband Mike Farrell. The latter joined <em>M*A*S*H</em>’s cast in 1975, replacing Wayne Rogers, and remained until the 1983 finale. </p> <p>The couple had married in 1963, but went on to divorce 20 years later, in the same year that <em>M*A*S*H </em>bid farewell to its audience. Their split was reportedly amicable, with the two going on to remarry and co-parent their children, son Michael and daughter Erin.</p> <p>And as Farrell’s loved ones mourn her loss, fans and followers of the actress have taken to social media to share their grief, and to honour her work, sharing some of their fondest memories of her time bringing their beloved Nurse Able to life. </p> <p>“RIP Nurse Able. I was so thrilled to have known you, Judy Farrell,” wrote comedian Murray Valeriano. </p> <p>“Condolences to the Farrell and MASH families,” one fan said. </p> <p>And for another, it came as a tragic opportunity to share a clip of Farrell’s work, showcasing the actress alongside some of her former co-stars, with Classic MASH writing “Sad news today.” </p> <blockquote class="twitter-tweet"> <p dir="ltr" lang="en">Sad news today. Judy Farrell has passed away. <a href="https://twitter.com/hashtag/ClassicMASH?src=hash&amp;ref_src=twsrc%5Etfw">#ClassicMASH</a> <a href="https://t.co/hCfSpL7c0W">pic.twitter.com/hCfSpL7c0W</a></p> <p>— Classic MASH 🍸 (@ClassicMASH) <a href="https://twitter.com/ClassicMASH/status/1643275688017903616?ref_src=twsrc%5Etfw">April 4, 2023</a></p></blockquote> <p><em>Images: Getty, Twitter, MASHFandom.com</em></p>

TV

Placeholder Content Image

Spain without the S: Man has tests positive to Covid, HIV and Monkeypox all at once

<p>A 36-year-old Italian man has simultaneously tested positive to COVID, HIV and monkeypox making this a world first event.</p> <p>The triple co-infection was recorded after the man holidayed for a week in Spain. Nine days following his trip, he developed a fever, rash and as subsequent testing went on it was evident he was in for a wild ride.</p> <p>The man spent five days in Spain from June 16-20 and enjoyed his holiday to the fullest, seemingly engaging in unprotected sex with other men during that time.</p> <p>Upon returning to Italy, he developed a 39C fever, sore throat, fatigue and headache. The party-goer tested positive to COVID on July 2, and the same afternoon began to develop a rash on his left arm.</p> <p>On July 3 small, painful blisters appeared on his torso, lower limbs, face and other parts of the body.</p> <p>“On physical examination his body was dotted, including the palm of the right hand and the perianal region, with skin lesions in various stages of progression,” the report said.</p> <p>The blisters spread all over the body until July 5, evolving into umbilicated pustules, before he was moved to the emergency department and then to the Infectious Diseases unit at a hospital in Catania.</p> <p>This was when he tested positive to monkeypox.</p> <p>“Complete STI screening is recommended after a diagnosis of monkeypox,” the report said.</p> <p>The STI screening found he also tested positive for HIV, given this diagnosis was not the patient's first brush with an STI. Previous reports noted: “On admission, the patient reported being treated for syphilis in 2019.”</p> <p>“This case highlights how monkeypox and COVID symptoms may overlap, and corroborates how in case of co-infection, anamnestic collection and sexual habits are crucial to perform the correct diagnosis,” the report said.</p> <p>“As this is the only reported case of monkeypox virus, SARS-CoV-2 and HIV co-infection, there is still not enough evidence supporting that this combination may aggravate patient’s condition.”</p> <p>The patient was treated and discharged to home isolation on July 11 as his symptoms resolved. He returned for a checkup on July 19, still testing positive with monkeypox but with the lesions having slowly improved, he is now to begin HIV treatment.</p> <p><em>Image: Getty</em></p>

Body

Placeholder Content Image

Inflation is 2022’s boogeyman. How can we address rising living costs, while helping bring it down?

<p>An entire generation has never experienced life with high inflation. But that is set to change. Countries like Australia, Canada, the United Kingdom and others are <a href="https://www.weforum.org/agenda/2022/06/inflation-stats-usa-and-world/">reporting rising inflation</a>. In New Zealand, inflation has climbed to its <a href="https://www.stuff.co.nz/business/129293267/annual-inflation-hits-73">highest rate in 32 years</a>. Our collective inexperience with the scourge of inflation, and how to solve it, could be a real problem.</p> <p>For those experiencing high inflation for the first time, it is helpful to understand just what economists and politicians are talking about.</p> <p>Inflation is a sustained increase in overall prices. Not everything goes up by the same amount but when people are having to pay more each week, month or year for the same basket of goods and services then that’s inflation.</p> <p>Inflation is harmful in many ways. It works like rust – slowly eating away at the value of your money. Inflation affects all of us. It doesn’t matter what the face value of your money is – what matters is the quantity of goods and services you can buy with it.</p> <p><strong>The real value of money</strong></p> <p>One easy way to understand inflation is to look at what you can buy for the money you have.</p> <p>Suppose at the start of the year your $100 note bought you 20 cups of coffee. However, inflation pushes coffee from $5 to $6 a cup. By the end of the year, your same $100 only buys you 16 cups of coffee. The face value of your money is the same but its real value (in terms of the number of coffees you can buy) has gone down. Your money is worth less now than a year ago.</p> <p>This rise in costs hurts wage earners who have limited opportunity to renegotiate their wages.</p> <p>Inflation also hurts those on fixed incomes such as beneficiaries and superannuitants who only receive periodic adjustments.</p> <p>Rising inflation hurts savers who find the real value of their savings going down if returns on savings don’t keep up with inflation – which they currently aren’t.</p> <p>Inflation can benefit borrowers who have the same debt at the end of the year but the value of that debt is lower in real terms. Providing there is at least some inflation adjustment to their income, borrowers have to sacrifice less to repay their debt.</p> <p>While this sounds good, it’s not. It encourages poor borrowing decisions and discourages savings.</p> <figure class="align-center "><img src="https://images.theconversation.com/files/474465/original/file-20220718-495-2r9amx.jpg?ixlib=rb-1.1.0&q=45&auto=format&w=754&fit=clip" sizes="(min-width: 1466px) 754px, (max-width: 599px) 100vw, (min-width: 600px) 600px, 237px" srcset="https://images.theconversation.com/files/474465/original/file-20220718-495-2r9amx.jpg?ixlib=rb-1.1.0&q=45&auto=format&w=600&h=400&fit=crop&dpr=1 600w, https://images.theconversation.com/files/474465/original/file-20220718-495-2r9amx.jpg?ixlib=rb-1.1.0&q=30&auto=format&w=600&h=400&fit=crop&dpr=2 1200w, https://images.theconversation.com/files/474465/original/file-20220718-495-2r9amx.jpg?ixlib=rb-1.1.0&q=15&auto=format&w=600&h=400&fit=crop&dpr=3 1800w, https://images.theconversation.com/files/474465/original/file-20220718-495-2r9amx.jpg?ixlib=rb-1.1.0&q=45&auto=format&w=754&h=503&fit=crop&dpr=1 754w, https://images.theconversation.com/files/474465/original/file-20220718-495-2r9amx.jpg?ixlib=rb-1.1.0&q=30&auto=format&w=754&h=503&fit=crop&dpr=2 1508w, https://images.theconversation.com/files/474465/original/file-20220718-495-2r9amx.jpg?ixlib=rb-1.1.0&q=15&auto=format&w=754&h=503&fit=crop&dpr=3 2262w" alt="Young woman looking at a grocery receipt." /><figcaption><span class="caption">Inflation has risen to levels not seen for three decades. Consumers will feel the squeeze as their purchasing power drops.</span> <span class="attribution"><a class="source" href="https://www.gettyimages.com.au/detail/photo/checking-receipt-royalty-free-image/691853536?adppopup=true">Getty Images</a></span></figcaption></figure> <p><strong>The all-encompassing impact of inflation</strong></p> <p>In a progressive tax system, inflation hurts salary and wage earners who get pushed into higher tax brackets as they receive inflation adjustments to their pay.</p> <p>Inflation can also cause issues at a national level.</p> <p>If one country’s inflation rate is higher than their trading partners then its currency falls in value. In the early 1970s, the NZ dollar was worth almost US$1.50. Our higher inflation rates of the 70s and 80s saw it fall to around US$0.50 by the mid 80s.</p> <p>This drop in value limits what we can buy from overseas – things like life-saving drugs will become more expensive for us if we don’t get inflation down and others do.</p> <p><strong>The causes of inflation can come from good intentions</strong></p> <p>Inflation is too much money chasing too few goods.</p> <p>If central banks push more money into circulation, there is a real risk of inflation. A big increase in demand for goods from, for example, an increase in government spending can also trigger inflation. So can supply chain disruptions that reduce the goods available (meaning the same amount of money chasing fewer goods).</p> <p>Unfortunately, all these triggers are currently in play as countries respond to a series of global crises.</p> <p>The invasion of Ukraine and ongoing COVID-19 supply chain disruptions have reduced the goods available. Governments globally have boosted spending to support their economies. But this latter factor has been put on steroids by central banks being willing to purchase government debt.</p> <figure class="align-center "><img src="https://images.theconversation.com/files/474468/original/file-20220718-53534-kfbvw2.jpg?ixlib=rb-1.1.0&q=45&auto=format&w=754&fit=clip" sizes="(min-width: 1466px) 754px, (max-width: 599px) 100vw, (min-width: 600px) 600px, 237px" srcset="https://images.theconversation.com/files/474468/original/file-20220718-53534-kfbvw2.jpg?ixlib=rb-1.1.0&q=45&auto=format&w=600&h=400&fit=crop&dpr=1 600w, https://images.theconversation.com/files/474468/original/file-20220718-53534-kfbvw2.jpg?ixlib=rb-1.1.0&q=30&auto=format&w=600&h=400&fit=crop&dpr=2 1200w, https://images.theconversation.com/files/474468/original/file-20220718-53534-kfbvw2.jpg?ixlib=rb-1.1.0&q=15&auto=format&w=600&h=400&fit=crop&dpr=3 1800w, https://images.theconversation.com/files/474468/original/file-20220718-53534-kfbvw2.jpg?ixlib=rb-1.1.0&q=45&auto=format&w=754&h=503&fit=crop&dpr=1 754w, https://images.theconversation.com/files/474468/original/file-20220718-53534-kfbvw2.jpg?ixlib=rb-1.1.0&q=30&auto=format&w=754&h=503&fit=crop&dpr=2 1508w, https://images.theconversation.com/files/474468/original/file-20220718-53534-kfbvw2.jpg?ixlib=rb-1.1.0&q=15&auto=format&w=754&h=503&fit=crop&dpr=3 2262w" alt="Man with mask pushing supermarket trolly." /><figcaption><span class="caption">Russia’s war in Ukraine and the ongoing COVID-19 pandemic has caused a cost-of-living crisis.</span> <span class="attribution"><a class="source" href="https://www.gettyimages.com.au/detail/photo/man-wearing-mask-while-shopping-in-supermarket-royalty-free-image/1235145649?adppopup=true">Getty Images</a></span></figcaption></figure> <p><strong>Unintended consequences</strong></p> <p>The RBNZ bought billions of government bonds to keep interest rates low as part of its <a href="https://www.parliament.nz/en/pb/library-research-papers/research-papers/library-research-brief-large-scale-asset-purchase-lsap-programme">“large scale asset purchases” programme</a>.</p> <p>In New Zealand, the average money growth between 1995 and 2019 was about 8% per year. This accommodates a growing population, a growing economy and a little bit of inflation (a little bit is OK). In the last two years money supply has grown by around 30% per year.</p> <p>Of course it’s easy to look back with the benefit of hindsight. Those who made the decisions at the time don’t have that luxury.</p> <p>The RBNZ is now they are having to wind back their asset purchases and raise interest rates to rein in inflation.</p> <p>Some argue the RBNZ has been <a href="https://www.stuff.co.nz/national/politics/129311096/more-pain-expected-as-inflation-runs-hotter-than-a-government-can-handle">distracted and has dropped the ball on their key job</a> and we are now facing the risk the inflation genie is out of the bottle.</p> <p>Whether that criticism is justified or not, the RBNZ will now have to act decisively to reduce inflation. But getting inflation down is never painless.</p> <p>Households with mortgages will find their weekly budgets squeezed as interest rates rise. Firms will face falling demand from consumers with less to spend. Job growth will dry up – though New Zealand is in the fortunate position of starting with very low unemployment.</p> <p>Regardless, the RBNZ must do the job they got back in 1989 with the passing of the <a href="https://www.rbnz.govt.nz/-/media/29ada25bfa8b4e50922262618fb03e00.ashx?sc_lang=en">Reserve Bank of New Zealand Act</a>. New Zealand’s central bank is the only one that can control monetary conditions; it’s the only one that can get inflation under control.</p> <p>The same could be said for many of the countries facing growing inflation.</p> <p>If central banks don’t take decisive action, we could get a sharp reminder of just how bad inflation can be.<img style="border: none !important; box-shadow: none !important; margin: 0 !important; max-height: 1px !important; max-width: 1px !important; min-height: 1px !important; min-width: 1px !important; opacity: 0 !important; outline: none !important; padding: 0 !important;" src="https://counter.theconversation.com/content/187154/count.gif?distributor=republish-lightbox-basic" alt="The Conversation" width="1" height="1" /></p> <p><em><a href="https://theconversation.com/profiles/stephen-hickson-1288490">Stephen Hickson</a>, Economics Lecturer and Director Business Taught Masters Programme, <a href="https://theconversation.com/institutions/university-of-canterbury-1004">University of Canterbury</a></em></p> <p><em>This article is republished from <a href="https://theconversation.com">The Conversation</a> under a Creative Commons license. Read the <a href="https://theconversation.com/inflation-is-2022s-boogeyman-how-can-we-address-rising-living-costs-while-helping-bring-it-down-187154">original article</a>.</em></p> <p><em>Image: Getty Images</em></p>

Money & Banking

Placeholder Content Image

COVID-19’s impacts on heart disease will be with us for years to come

<p>The COVID-19 pandemic has caused major disruptions to heart health services, a new meta-analysis published in the European Heart Journal reveals. COVID-19 impacts on cardiac health have likely been driven by a combination of healthcare system pressures and the spread of the virus itself.   </p> <p>“Heart disease is the number-one killer in most countries, and the analysis shows that during the pandemic people across the world did not receive the cardiac care they should have received,” says lead author Ramesh Nadajarah, a British Heart Foundation Clinical Research Fellow at the University of Leeds, UK. “That will have ramifications.”</p> <p>The analysis reports a notable global decline since the start of the pandemic in people being admitted to hospital with cardiovascular disease, longer delays in accessing treatment, and increased death rates from cardiovascular disease.</p> <p>For example, there was a 22% decline in hospitalisations for serious heart attacks in which one artery connected to the heart is completely blocked. A less-severe form of heart attack, in which an artery is partially blocked, saw an even greater drop in hospitalisations of 34%. </p> <p>Heart-attack patients had to wait on average 69 minutes longer than before the pandemic to receive medical assistance. The paper also reported a 34% drop in heart operations globally, and a 17% increase in people dying in hospital after experiencing a major heart attack.</p> <p>“This analysis really brings to light the substantial impact the COVID-19 pandemic has had, and will continue to have, in harming cardiovascular health globally,” says Deepak L. Bhatt, senior author on the meta-analysis and a professor of medicine at Harvard Medical School as well as executive director of interventional cardiovascular programs at Brigham and Women’s Hospital, US.</p> <p><strong>COVID-19 impacts on cardiac health will persist and reinforce inequalities if not addressed, experts say</strong></p> <p>The findings were based on an analysis of data from 189 research papers from 48 countries across six continents, all investigating the impact of COVID-19 on cardiovascular health services in the two years from December 2019.</p> <p>Although the impacts of the pandemic on cardiovascular healthcare were observed globally, many were concentrated in low- and middle-income countries. These countries saw greater declines in hospital attendance for heart attacks and a “sharp” decline in the percentage of heart-attack patients receiving the gold standard of medical care.</p> <p>“The analysis is revealing that the burden of COVID-19 has disproportionately fallen on low- to middle-income countries,” says Samira Asma, a co-author on the paper and Assistant Director-General for Data, Analytics and Delivery for Impact at the World Health Organization (WHO).  </p> <p>“We suspect it will widen the inequality gap in health outcomes of cardiac care between high-income countries and low- to middle-income countries, where 80% of the world’s population live. This underscores the need for universal health coverage and access to quality care, even more so during the pandemic.”</p> <p>The disruption caused by the pandemic is likely to cause ongoing health impacts well into the future. Delayed and missed opportunities for diagnosis and treatment cause compounding cardiovascular health problems.  </p> <p>“The longer people wait for treatment for a heart attack, the greater the damage to their heart muscle, causing complications that can be fatal or cause chronic ill health,” Nadajarah says.</p> <p>“Health systems need to reinforce systems to help support and treat people whose heart conditions will inevitably be worse because of the pandemic.”</p> <p>The research team called for mitigation strategies to deal with the increased burden of death and disease from cardiovascular disease to be rapidly implemented around the world.</p> <p>“The repercussions of the COVID-19 pandemic on cardiovascular care and outcomes will be with us for a long while yet,” says senior author Chris Gale, a consultant cardiologist and professor at the University of Leeds.</p> <p>“Urgent action is needed to address the burden of cardiovascular disease left in the wake of the pandemic.”</p> <p><em><strong>T</strong><strong>his article originally appeared on <a href="https://cosmosmagazine.com/health/covid-19-impacts-on-cardiac-health/" target="_blank" rel="noopener">cosmosmagazine.com</a> and was written </strong><strong>by </strong><a class="fn" style="box-sizing: border-box; font-family: halyard-text, sans-serif; color: #000000; text-decoration-line: none; background-color: #ffffff;" href="https://cosmosmagazine.com/contributor/matilda-handlsey-davis" rel="author"><strong>Matilda Handsley-Davis. </strong></a></em></p> <p><em>Image: Shutterstock</em></p>

Body

Placeholder Content Image

"I’m going to own this" says 2021's sexiest man alive

<p><em>Image: Getty</em></p> <p>Hollywood star Paul Rudd has been crowned as 2021’s Sexiest Man Alive by People Magazine.</p> <p>Rudd, known for his starring roles in Marvel’s<span> </span><em>Ant Man</em><span> </span>films,<span> </span><em>This is 40</em><span> </span>and cult classic<span> </span><em>Clueless</em>, was revealed as this year’s winner on Tuesday night on CBS’<span> </span><em>The Late Show with Stephen Colbert</em>.</p> <p>Rudd naturally expects that many will be surprised by him receiving the honour, and he said as much to the<span> </span><em>New York Post</em>.</p> <p>“I do have an awareness, enough to know that when people hear that I’d be picked for this, they would say, ‘What?’” he said. “This is not false humility. There are so many people that should get this before me.”</p> <p>But of course, Rudd did not turn down the honour. In fact he jokingly hopes the new title will grant him an invitation to “those sexy dinners” with George Clooney, Brad Pitt and Michael B. Jordan — all recent winners.</p> <p>Other past honourees include John Legend, Dwayne Johnson, Chris Hemsworth, Idris Elba, Adam Levine, Channing Tatum and David Beckham.</p> <p>“I figure I’ll be on a lot more yachts,” Rudd said. “I’m excited to expand my yachting life. And I’ll probably try to get better at brooding in really soft light. I like to ponder. I think this is going to help me become more inward and mysterious. And I’m looking forward to that.</p> <p>“I’m going to lean into it hard. I’m going to own this,” he said. “I’m not going to try to be like ‘Oh, I’m so modest.’ I’m getting business cards made. But all of my friends will destroy me, and I expect them to, and that’s why they’re my friends.”</p>

Beauty & Style

Placeholder Content Image

Can you rid yourself of 2020’s financial stress as we head into 2021?

<p>2020 has been a tough year for nearly everyone, and that may be especially true for retirees and those nearing retirement who suddenly are worried about whether their careful planning and years of saving could be upended by events beyond their control.</p> <p>After all, retirement is supposed to be a pleasurable and satisfying time when you kick back and enjoy the fruits of all those decades of labor. That’s difficult to do if you’re jittery about a volatile stock market, or you fret over every expenditure because you aren’t sure whether your savings can go the distance in a lengthy retirement.</p> <p>As this year draws to a close, and we look toward 2021, plenty of people still have worries. For them – and maybe for you – the future is uncertain. But frankly, the future is always uncertain, and worrying about your finances without taking charge of your situation does no one any good.</p> <p>So, if you’re already in retirement or plan to be there soon, how can you reduce some of that financial stress that’s weighing you down in these tumultuous times? Let me offer a few ideas:</p> <ul> <li><strong>Take control.</strong> Just stewing and letting the emotional strain rule your days and nights does no good. Instead, focus on actions you can take to help reduce some of that stress. Often, just doing something – anything – can help you feel better. Review your financial assets so you truly know where you stand. Those assets might include savings accounts, investment accounts, retirement accounts, life insurance, real property or other items. You can’t create a plan unless you know exactly where you stand, so taking stock of things should be the first step. That way you aren’t operating in the dark. And what about the “T” word? Taxes! Have you imparted tax-efficiency as a part of your retirement plan? Do you know your options when it comes to this certainty?</li> <li><strong>Reconsider the timing of your retirement.</strong> Whenever the economy is shaky, it’s best to consider your options ahead of time so you can be prepared before problems arise. If you’re still working, for example, and you suddenly lose your job, one option may be to retire earlier than you originally planned and take Social Security. That can come with downsides, though. If you begin drawing Social Security before your full retirement age (between 66 and 67 for most people) you receive a reduced monthly check. That could cost you tens of thousands of dollars over a long retirement. Conversely, if your job situation is stable but you're worried your nest egg is inadequate, consider postponing retirement. That will allow you to save more, potentially increase your Social Security benefits, and can potentially give your investments time to recover from temporary market declines.</li> <li><strong>Review your budget and clean up bad habits.</strong> Many of us have less-than-stellar financial habits that we developed over the years. Those patterns of behavior don’t magically disappear as you approach retirement. You need to be intentional about changing bad habits so you aren’t spending more money than you need to – or should. To help you determine the difference between necessary and discretionary spending, review the past six months to a year of expenditures. As you review your spending, think beyond all those momentary, one-time splurges. Include your regular household bills, such as utilities, cable and cell phone service. You might be able to save money through a family plan, by bundling services, or by cutting the cord altogether.</li> <li><strong>Evaluate the risk in your portfolio.</strong> Perhaps you have had an aggressive investment strategy, and that’s how you accumulated a big nest egg that (you hope) was designed to carry you through decades of retirement. But, in an uncertain market and with retirement already here or close at hand, it may be wise to re-evaluate how much risk you’re holding in your portfolio. Now would be a good time to diversify and consider other investment options so you can help protect what you already have.</li> </ul> <p>Remember, though, that if your unsteady financial situation is getting the better of you, you don’t have to go it alone. Find an experienced financial professional who can help you develop a plan that can potentially ease at least some of your worries.</p> <p>It’s possible to get back on track financially – and, hopefully, set aside those concerns that could mar your enjoyment of life in retirement.</p> <p class="p1"><em>Written by Alan Becker, president and CEO of <a href="http://www.rsgusa.net">Retirement Solutions Group</a> and author of Return on Investment or Reliability of Income? The True Meaning of ROI in Retirement.</em> </p>

Retirement Income

Placeholder Content Image

Should over 50's avoid that afternoon coffee?

<p>Sleep is good. This is one thing both experts and the person in the street can agree on about that knitter up of the unravelled sleeve of care <a href="#1"><sup>[1]</sup></a>. Getting decent sleep not only leaves you feeling refreshed, but lack of good quality sleep is associated not just with fatigue and lower life quality, but can also increase the risk of diseases such as Alzheimer’s and type II diabetes.</p> <p>Sadly, as we age we are less likely to get good sleep, we sleep less deeply than when we were younger, wake more and are more likely to be disturbed in our sleep. Recently the <a href="http://www.aarp.org/health/brain-health/global-council-on-brain-health/">Global Council on Brain Health</a> (GCBH) published <a href="http://www.aarp.org/content/dam/aarp/health/healthy-living/2017/01/gcbh-recommendations-sleep-and-brain-health-aarp.pdf">20 recommendations</a> that would help people over 50 years of age to have better sleep.</p> <p>Now in reporting this did the newspapers focus on the recommendations to not drink alcohol three hours before bed time, keeping mobile phones and tablet devices out of the bedroom or keeping pets out of the bedroom?</p> <p>No, they focused on the recommendation to avoid caffeine after lunch time, with headlines such as “<a href="http://www.bbc.com/news/health-38573835">Sleep tips: Avoid afternoon coffee, over-50s advised</a>” and “<a href="http://www.dailymail.co.uk/health/article-4107668/Middle-aged-want-good-night-s-sleep-Don-t-cuppa-lunch-Stimulants-drinks-takes-longer-absorb-50s.html">Middle aged and want a good night’s sleep? Don’t have a cuppa after lunch</a>”.</p> <p><strong>Well, that’s disappointing, I like my afternoon cuppa</strong></p> <p>Yes, as does my Mum and thousands of Australians rich in years.</p> <p>The advice is sensible though. After all, caffeine is a stimulant, and who amongst us has not used strong coffee to try and <a href="http://www.sciencedirect.com/science/article/pii/B9780444538178000062">stave off sleep</a>. Ironically enough, moderate coffee consumption is associated with lower risks of <a href="https://www.ncbi.nlm.nih.gov/pubmed/26944757">Dementia</a> and <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3898757/">type II diabetes</a>.</p> <p>The effects of caffeine can persist some time, taking 400 milligrams of caffeine can cause you to lose <a href="http://www.aasmnet.org/jcsm/ViewAbstract.aspx?pid=29198">up to an hours sleep</a> and have to have more disturbed sleep up to six hours after you have taken it.</p> <p><strong>But, you are going to say “But …” aren’t you</strong></p> <p>But, 400 milligrams of caffeine is roughly the equivalent of chugging four espressos at once, and is the <a href="https://www.efsa.europa.eu/en/efsajournal/pub/4102">maximum recommended daily caffeine intake</a>. And you really shouldn’t consume more than 300 milligrams in one go.</p> <p>A typical afternoon cuppa will have between 50-100 milligram caffeine, depending on whether it is tea or coffee, instant or brewed. This is 1/8th to ¼ the amount used in the sleep study. Here are some representative levels of a variety of caffeinated beverages per typical serve.</p> <pre>375 ml Iced Coffee: 68 mg caffeine Average espresso: 75-85 mg Caffeine Instant coffee: ~ 65 mg Caffeine Tea: 50-80 mg caffeine Colas: 30- 70 mg caffeine Energy Drinks: 80-160 mg caffeine </pre> <p>Now, you won’t drink 400 milligrams of caffeine in one hit usually, people typically have between 2-4 cups per day. This makes calculating the amount of caffeine in your body a little tricky, as the amount present in your body accumulates to different levels depending on how often you drink it.</p> <p>Simulations I have run suggest that the level of caffeine in your body six hours after consuming 400 milligrams of caffeine (the amount that can lose you an hour of sleep) is a bit under the maximum amount of caffeine in your body after consuming 100 milligrams of caffeine <a href="#1"><sup>[2]</sup></a>.</p> <p style="text-align: center;"><a href="https://images.theconversation.com/files/152611/original/image-20170113-8672-xez3hw.png?ixlib=rb-1.1.0&amp;q=45&amp;auto=format&amp;w=1000&amp;fit=clip"><img style="display: block; margin-left: auto; margin-right: auto;" src="https://images.theconversation.com/files/152611/original/image-20170113-8672-xez3hw.png?ixlib=rb-1.1.0&amp;q=45&amp;auto=format&amp;w=754&amp;fit=clip" alt="" /></a> <span class="caption">Bllod levels of caffeine simulated after one 400 mg dose of caffeine (top line) or three 100 mg doses taken every three hours (bottom line)</span> <span class="attribution"><span class="source">Ian Musgrave</span></span></p> <p>If you drink you last caffeinated drink with 100 milligrams of caffeine in it at 4 pm, then you need to wait around four hours for the caffeine levels to fall below the levels associated with the loss of one hours sleep, make it six hours to be safe and if you have had a beverage with 100 milligrams of caffeine in it at 4 pm, you should be going to bed at 10 pm (or put it another way, if you want to go to bed at 10pm, you last caffeinated drink with 100 milligrams caffeine should be at 4 pm).</p> <p>Of course I have calculated these values based on the average amount of time it takes the body to absorb caffeine and break it down.</p> <p><strong>You are going to say “It’s complicated” now, aren’t you</strong></p> <p>Well, yes. The amount of time peoples bodies take to break down caffeine is roughly 4 hours on average, but this can vary from as little as 2.5 hours to as much as 9 hours. This can produce huge differences in the amount of caffeine in the body (roughly three fold between the slowest and fastest rate of breakdown.</p> <p>As well, the pathways in the brain that are responsible for the stimulant effect of caffeine can vary in sensitivity.</p> <p>So you can have someone like me who can drink espresso late at night with no apparent effect on sleep, and my partner, who cannot drink a cup of tea after 3 pm without having disturbed sleep.</p> <p><strong>So what about age, which is the whole point of this</strong></p> <p>As you age, your body’s ability to break down drugs and natural products is reduced.</p> <p>However, it turns out that caffeine is not affected; in fact <a href="https://www.ncbi.nlm.nih.gov/pubmed/6886969">older folk break caffeine down slightly faster than young people</a>. But they also absorb it more slowly, so the effects basically cancel out and older people and young people have very similar levels of caffeine after consuming it.</p> <p>On the basis of caffeine concentrations alone, the recommendation to avoid caffeine after lunch is being a little over cautious <a href="#1"><sup>[3]</sup></a>.</p> <p>On the other hand the brain systems that caffeine interacts with to cause stimulation alter with age, and this may make older people more sensitive to caffeine’s effects.</p> <p><strong>What is the bottom line then?</strong></p> <p>Getting good sleep is about more than cutting out tea and coffee after lunch.</p> <p>The Global Council on Brain Health has suggested <a href="http://www.aarp.org/content/dam/aarp/health/healthy-living/2017/01/gcbh-recommendations-sleep-and-brain-health-aarp.pdf">several approaches</a> to improving sleep quality, so that you can get about 7- 8 hours of sleep in a 24-hour period.</p> <p>These include not drinking alcohol three hours before bedtime (this recommendation will disturb my in-laws most), not eating or drinking generally for three hours before bed <a href="#1"><sup>[4]</sup></a>, getting regular exercise, getting more outdoor light exposure, losing weight if you are overweight, having a regular bedtime routine and not having smart phones and tablet devices in the bedroom at night as the screens light is distracting.</p> <p>Avoiding (NOT do not drink tea or coffee at all all) caffeine is sensible advice as part of a coordinated approach to better sleep. Slamming back double espressos late at night is guaranteed to disturb your sleep, but an afternoon cuppa is unlikely to bother you (unless of course you are caffeine sensitive).</p> <p>Be sensible, use a coordinated approach to the recommendations rather than fixating on one thing and hopefully you will sleep better.</p> <p><a>[1]</a> Sleeping in the street is not recommended.</p> <p>[2] These are simplistic simulations, using the data on caffeine breakdown by young and old men from <a href="https://www.ncbi.nlm.nih.gov/pubmed/6886969">https://www.ncbi.nlm.nih.gov/pubmed/6886969</a> Comparative pharmacokinetics of caffeine in young and elderly men and assuming you drink 100 milligrams of caffeine at 10 am, 1 pm and 4 pm.</p> <p>[3] The recommendation to <em>avoid</em> caffeine after lunch has been widely <strong>misinterpreted</strong> as to mean having <em>no</em> caffeinated beverages after lunch.</p> <p>[4] As I write this a large part of Australia is in the grip of a massive heat wave, keeping hydrated, especially for older people, is essential in the conditions, so make sure you are getting plenty of fluids even at night.<!-- Below is The Conversation's page counter tag. Please DO NOT REMOVE. --><img style="border: none !important; box-shadow: none !important; margin: 0 !important; max-height: 1px !important; max-width: 1px !important; min-height: 1px !important; min-width: 1px !important; opacity: 0 !important; outline: none !important; padding: 0 !important; text-shadow: none !important;" src="https://counter.theconversation.com/content/71270/count.gif?distributor=republish-lightbox-basic" alt="The Conversation" width="1" height="1" /><!-- End of code. If you don't see any code above, please get new code from the Advanced tab after you click the republish button. The page counter does not collect any personal data. More info: http://theconversation.com/republishing-guidelines --></p> <p><em>Written by <span>Ian Musgrave, Senior lecturer in Pharmacology, University of Adelaide</span>. Republished with permission of </em><a rel="noopener" href="https://theconversation.com/should-over-50s-avoid-that-afternoon-coffee-maybe-71270" target="_blank"><em>The Conversation</em></a><em>. </em></p>

Body

Placeholder Content Image

Joan Collins on working in Hollywood in the 1960s: “The very thought was utterly repugnant”

<p>TV and screen legend Joan Collins appeared on CBS recently and opened up about many aspects of her life, including her career and courtships, to roles such as <em>Cleopatra</em> and the casting couch.</p> <p>The actress, 85, was candid about her experiences as a film star in the light of the #MeToo movement. She revealed she was promised one of the biggest roles in film history as long as she slept with the producer.</p> <p>“There were some very, very big people who promised me this role if I would be ‘Nice’ to them,” she explained.</p> <p>“This was the casting couch. I was dancing with one of the men who was the head of the studio. And he said, ‘I can put you up in a nice little apartment and I will come and visit you and you’ll not only get all the best roles at Fox, but we will see that you get <em>Cleopatra</em>.”</p> <p>Collins revealed in a column for <em>The Daily Mail</em> in 2017 that this man was Buddy Adler, the then head of 20<sup>th</sup> Century Fox.</p> <p>Collins responded quick-wittedly: “I said, ‘Great idea, and I am here with my agent, Jay Kanter, let’s go talk to him about it.’”</p> <p>Collins was questioned on whether she was aware of her actions of denying these propositions and Collins explained she had long held firm on her values.</p> <p>“I was never, ever, ever going to settle for giving my body to some old man for a role, or even a young man or anybody. I would never do that, ever, ever,” she reiterated.</p> <p>In the column she recalled Adler’s response to this remark. He said “Honey, you have quite a sense of humour.”</p> <p>She replied with the same wit, saying, “And a sense of humour is all you’ll ever get from me.” This response cost her the role of <em>Cleopatra</em>, as Elizabeth Taylor landed the coveted gig playing the Egyptian Queen.</p> <p>Collins further discussed her experience in a column for <em>The Daily Mail</em>.</p> <p>“The head of 20<sup>th</sup> Studio Fox at the time, Buddy Adler, and the chairman of the board – a Greek gentleman old enough to be my grandfather – bombarded me with propositions and promises that the role was mine if I would be ‘nice to them,’” Collins wrote for <em>The Daily Mail</em>.</p> <p>“It was a euphemism prevalent in Hollywood. I couldn’t and I wouldn’t – the very thought of these old men was utterly repugnant. So, I dodged and I dived, and hid from them around the lot and made excuses while undergoing endless screen tests for the role of Egypt’s Queen.”</p> <p>Collins further opened up about her romances, from her love affair with Warren Beatty and on-set romance with Harry Belafonte to ranking her five husbands in the interview.</p> <p>Collins alluded to Warren Beatty as one who relished in his press.</p> <p>“We used to stop on Sunset Boulevard at the newsagents and Warren would look through modern screen and see if we had pictures in a magazine,” she recalled.</p> <p>The screen legend was asked if she was in love with Beatty and replied: “I think so. It’s like Prince Charles said, ‘Whatever love is.’”</p> <p>Later, on the set of <em>Island In The Sun</em>, Collins met Harry Belafonte and romance soon followed. Although Collins revealed John Forsyth on <em>Dynasty</em> wasn’t her biggest fan.</p> <p>“John didn’t like me,” Collins revealed. “John is old school and misogynistic, and a bit sexist. He frankly didn’t like this English woman and every person saying that she made the show.”</p>

Movies

Placeholder Content Image

60s Fashion: beehives, slacks and Brylcreem

<p><em>Scroll through the gallery above to see some of the most fashionable looks from the 1960's.</em></p> <p>At the beginning of the decade, the fashions were very lady-like, as they had been in the fifties, with perhaps a hint of Coco Chanel.</p> <p>My girlfriends and I lusted after the clothes worn by ballerina-turned-actress Audrey Hepburn and the ultra-chic Jackie Kennedy, wife of the American president. We wore fitted clothes and high heels, little black dresses at night and hats and gloves when we went to town.</p> <p>For work we might have favoured jacket dresses and pencil skirts or ones with sunray pleats. We sometimes wore our cardigans back to front. We spent all day in stilettos or kitten heels.</p> <p>We dressed for the occasion; ballet flats and tights or capri pants were fashionable, but strictly for casual wear, as pants were frowned upon in the workplace. Our boyfriends might have sported a car coat and a pair of string gloves for driving. They might even have owned a car.</p> <p><strong>Accessorising 101</strong></p> <p>Matching accessories, we were told, were vitally important. Handbags and shoes simply had to match. We would never think of combining silver and gold jewellery, possibly because Wallis Simpson, the Duchess of Windsor, had ruled against it.</p> <p>Not many ears were pierced and there were few visible tattoos. A watch was a prized possession, possibly presented as a gift for coming of age. A woman’s watch had a very small face, and some could be worn as pendants. A man’s watch was simple, usually worn with a leather strap or an expandable metal band.</p> <p>The Accutron from Bulova was the first so-called electronic timepiece, launched in 1960, but the company was beaten by Omega in a fight to have their watches worn by the first man on the moon.</p> <p><strong>Big hair and lots of hairspray</strong></p> <p>There was a new emphasis on hair and makeup. We piled on eye shadow and eyeliner and lush false lashes. Our lips and cheeks were pale pink or nude.</p> <p>We bought hot rollers and swapped outdated perms for hairstyles called The Flip or The French Roll, and we teased our tresses into shapes like beehives, sometimes adding false pieces and padding to achieve the ‘big hair’ look.</p> <p>My hair was so long I could almost sit on it, so when I wore it up it added several inches to my height. To keep our creations in place, we used products such as Elnett or Hidden Magic, heavy-duty hairspray that could bring on an asthma attack in an otherwise healthy individual.</p> <p>Some of us wore our hair short in a geometric cut, hoping to look like Mod English designer Mary Quant or the elfin model Twiggy.</p> <p>When the film Cleopatra was screened in 1963, we rushed to the stores to buy the eye make-up worn by Elizabeth Taylor in the title role. We attempted the new Cleopatra Look by Revlon. Unfortunately, Richard Burton didn’t come with it.</p> <p><strong>The shift to shorter hems</strong></p> <p>Clothes became less constricting and we embraced the shift dress.</p> <p>Young English model Jean Shrimpton attended Derby Day at Flemington racecourse with her friend, actor Terence Stamp, in October 1965.</p> <p>She was photographed shockingly hatless and wearing a loosely cut dress with the hem several inches above her knees, exposing her shapely legs, which were thought to have been bare. This caused a sensation. The miniskirt had arrived.</p> <p>I was quick to adopt the shift. It meant I was able to buy a small amount of fabric and put an outfit together in a couple of hours on my mother’s trusty Singer sewing machine.</p> <p><strong>Slacks and winkle pickers</strong></p> <p>Boys were influenced by The Beatles and embraced the singers’ hairstyles and fashions.</p> <p>They stopped using hair products such as Brylcreem and adopted the ‘mop top’. Their suits became narrow and shoes were pointed at the toes, earning them the nickname ‘winkle pickers’.</p> <p>Men started to smell really good, thanks to colognes like Brut and Tabac, which the advertisers preferred to call ‘aftershave’ to make them more appealing to the Australian masculine pride.</p> <p>Some of my male student friends favoured duffel coats, polo neck sweaters and desert boots as their uniform. Many of them added a pipe. Suede and sheepskin jackets made their debut.</p> <p>An ad in Pix magazine on 7 April 1965 told us ‘Men of adventure relax in Sax Altman slacks’. A blend of Terylene, they were aimed at ‘Fit, lean brown men — women stare at’. I suppose he was brown because he worked at his tan.</p> <p><strong>Psychedelic movement</strong></p> <p>Psychedelia made it to Australia and our fashions changed dramatically. Trousers became tighter around the hips and flared at the bottoms. To get into our jeans we had to lie on the floor and pull the zipper up with a wire coat hanger.</p> <p>Heels grew higher, sometimes with platforms added. There was an abundance of denim. Men cultivated lush, droopy moustaches and sideburns or ‘mutton-chops’.</p> <p>Hair was worn long by both sexes, with the occasional curly afro. We added headbands. Men and women wore similar floppy hats and high boots. Fringed suede vests and bags and round sunglasses were the rage. Fashion became more androgynous. Men could get into your pants.</p> <p>I was very flexible when it came to fashion. I occasionally liked to dress in ethnic designs, favouring long, embroidered Indian dresses. To add to the hippie look, I might have strung my own love beads.</p> <p>At the same time, I rushed to buy new glamorous jumpsuits and culottes from fashion houses. They looked splendid but, being all in one piece, were a nightmare if you needed to go to the toilet.</p> <p>Fashions changed enormously during the decade of the sixties and, in 1969, The Australian Women’s Weekly featured the wedding of Audrey Hepburn on the cover. In the photograph, Audrey is standing outside the church, holding the hand of her second husband, psychiatrist Andrea Dotti.</p> <p>Her dress is the palest pink with long sleeves and a high cowl collar, and the hem of her skirt is four or five inches above her knees. She wears a fine pink scarf wrapped around her head and pinned under her chin. Needless to say, Audrey Hepburn looks divine.</p> <p><em>This is an edited extract from Living the 1960s by Noeline Brown (NLA Publishing, RRP $39.99), available online and in all good bookstores.</em></p> <p><em>Written by Noeline Brown. Republished with permission of </em><a href="https://www.wyza.com.au/articles/entertainment/60s-fashion-beehives-slacks-and-brylcreem.aspx"><em>Wyza.com.au.</em></a></p> <p><em>Scroll through the gallery above to see some of the most fashionable looks from the 1960's.</em></p>

Art

Placeholder Content Image

Why drinking wine is good for you

<p>It turns out drinking a glass of red can be good for you – but only if you’re over 50, a new study suggests.</p> <p>While research has shown a little run in with wine can be good for you to offset age related diseases that typically emerge in middle age, researchers are saying the benefits that come for this age group has been miscommunicated in the past.</p> <p>The Boston Medical Centre in Massachusetts found that while 1,500 deaths are prevented each year by alcohol that a majority of these lives “saved” were adults aged 65 and over.</p> <p>Medical professional, Dr Naimi told the <a href="/umbraco/'It's%20not%20that%20alcohol%20can't%20be%20enjoyed.%20It's%20one%20thing%20to%20say%20that%20and%20another%20thing%20to%20allege%20it's%20good%20for%20your%20health.'"><em>Daily Mail</em></a> that there was a widely believed myth that alcohol was good for you up until 10 years ago.</p> <p> “It's not that alcohol can't be enjoyed. It's one thing to say that and another thing to allege it's good for your health,” he explained.</p> <p>The expert noted people in the US begin drinking in their early 20’s but research cases do not use under 50-year-olds.</p> <p>40 per cent of deaths every year in America due to alcohol are before the age of 50.</p> <p>“This shows that people who live to age 50 and drink presently are "survivors" - if you will - of their drinking,” Dr Naimi said.</p> <p>“They might have been healthier or have had safer drinking patterns. They're not an appropriate group to compare to non-drinkers.”</p> <p>Research examined alcohol related deaths between 2006 and 2010 in the US, noting that out of the 88,000 deaths every year – nearly 36 per cent of those were between the ages of 20-49.</p> <p>However, alcohol related deaths in the 50-65 age range was at 4.5 per cent.</p> <p>People older than 65 with alcohol related deaths was at 35 per cent.</p> <p>Contrastingly, there was a huge spike in deaths prevented by alcohol among senior citizens at 80 per cent.</p> <p>Dr Naimi said alcohol has a beneficial impact on the body as well as negative, particularly for cardiovascular diseases and cholelithiasis, commonly referred to as gallstones.</p> <p>Alcohol though, still causes more deaths than it prevents, saying younger people are “more likely to die from alcohol consumption than they are to die from a lack of drinking.”</p> <p>However, older people are more likely to see the health benefits of <em>moderate </em>drinking.</p> <p>Previous studies have shown that drinking little alcohol lowers the cholesterol levels in bile, thereby reducing the risk of gallstones developing. </p>

Caring

Placeholder Content Image

5 mistakes you missed in M*A*S*H

<p>M*A*S*H aired from 1972-83 and was set in the Korean War which occurred from 1950 to 1953. This series is one of the best pieces of pop culture that showcased the conflict.</p> <p>However, as much as the series tried to remain as periodically accurate as possible there were some errors that slipped through. Here are five mistakes that went over most fans’ heads.</p> <p><strong>1. <em>The Avengers</em> comic</strong></p> <p>In one episode, Radar has fallen asleep with a teddy bear whilst reading an issue of “The Avengers”. However, the comic was not created until 1963 – a decade after the war ended.</p> <p><strong>2. Movie night</strong></p> <p>When the characters gather to watch <em>My Darling Clementine</em> starring Henry Ford there is one mistake that snuck through. Although the movie choice is accurate as it was released in 1946, Radar stands up and does a John Wayne impression, saying: “I’m not gonna hit ya… I’m not gonna hit ya… Like hell I’m not!”. It’s a reference from <em>McLintock!</em> which was only released in 1963.</p> <p><strong>3. Spot-a-Card</strong></p> <p>The Officer’s Club at the 4077th has a lot of fun activities including the pinball game Spot-a-Card. However, this game was first created in August 1960.</p> <p><strong>4. The model helicopter</strong></p> <p>In Henry Blake’s office, there is a model helicopter hanging from the ceiling. This model Bell Huey UH-1 helicopter did not fly until 1956 though.</p> <p><strong>5. The Olympics pistol</strong></p> <p>When it is M*A*S*H Olympics, Potter uses a Smith &amp; Wesson Model 19 snub-nosed pistol to siren the race. This gun was not on the market until the late 1950s.</p>

TV

Placeholder Content Image

Saying goodbye to my family farm in the 1960s

<p><em>Missed the start of series? Read <span style="text-decoration: underline;"><strong><a href="https://www.oversixty.com.au/lifestyle/family-pets/2018/02/growing-up-on-a-farm-in-1950s-australia/" target="_blank">Chapter 1: Aussie Summers – 1950s</a></strong></span>, <span style="text-decoration: underline;"><strong><a href="https://www.oversixty.com.au/lifestyle/family-pets/2018/02/growing-up-on-a-farm-in-1950s-australia-part-2/" target="_blank">Chapter 2: Aussie Winters – 1950s</a></strong></span>, and <span style="text-decoration: underline;"><strong><a href="http://www.oversixty.com.au/lifestyle/family-pets/2018/03/a-time-of-great-change-in-my-childhood/" target="_blank">Chapter 3: Aussie Winters – 1960s</a></strong></span>.</em></p> <p align="center"><strong>Chapter 4: Aussie Summers – 1960s </strong></p> <p>The 60s were great for me, but did result in the biggest changes in my life, certainly towards the end of the decade. I was in my late teenage years, and a little outspoken as to what I wanted regarding my farming future. However, all of that were to happen much later.</p> <p>I still loved everything involving the sheep. Uncle Henry still continued to supply us with rams, until his untimely death due to a road accident in Western Australia in early 1962. He was only aged 54 at the time of his death.</p> <p>His widow was Mum’s sister so Mum immediately flew to WA to comfort her. Mum would later tell us that every day she was away, for about three weeks, the temperature never dropped below 40 degrees.</p> <p>We still continued growing wheat and barley, the success of which was dependent entirely on receiving the right amount of rain when we needed it. Some years we received too much rain, which could result in partial flooding, other years not enough. This was just part of being a farmer.</p> <p>This decade saw huge changes as to how harvesting was done. From bags, and carting them all to Wasleys, bulk handling was slowly introduced. The grain was poured into a large bin on the back of the truck and then driven to where there were several grain silos. Once weighed, the truck was driven onto a grid, the sides of the bin opened up to release the grain from where it was sent into one of the huge silos, by various conveyor belts. The truck was then weighed, and the process continued until harvesting was completed.</p> <p>After I left school, Robin and I did all the tractor work. Robin did the harvesting, and I drove the truck to the silos at Roseworthy which was about a 20-minute truck drive away. Depending on weather conditions, harvesting could take several weeks. I was 16, the first season this happened. It was not uncommon for many of the other truck drivers to be farmers sons of similar age.</p> <p>It was during the harvest time in ‘63 that American President Kennedy was assassinated. It only seemed like yesterday when this tragic event occurred. I had ridden my bike home from school, and Mum had heard about it on the wireless, so she told me to tell Dad and Robin. Like everyone else, certainly in Australia, everybody was deeply shocked, as JFK appeared to be a great world leader.</p> <p>Robin was married in the 60s and he and his wife moved onto a recently purchased property about two miles away. As usual, Robin and I had some funny experiences during the summers in that decade.</p> <p>At the front of his house, was a solid looking stone wall. For some reason, the decision was made for it to be demolished. The intention was for Robin to reverse the truck as close to the wall as possible, so we could dismantle it and put everything onto the truck. I was to tell him when to stop. However, I made a crucial mistake. Instead of being out to the side, I stood directly behind the truck, and directly between the truck and the wall, with Robin slowly inching the truck back. I was getting a little concerned for my health, because despite my best efforts to tell him to stop, he continued reversing. Finally and by now fearful for my life, I yelled out, almost begging him to stop. I’m certain the terror in my voice was heard many miles away. The wall was eventually safely removed without further mishap, or near loss of life.</p> <p>Another time, he decided to change part of the fence leading from the road, to the house. This required digging several post holes. I decided, because the ground was really hard after a long dry summer, and it was HIS driveway, that he should dig the holes, which he did. A post was then put in the hole, and some dirt tipped back in. Robin then rammed the soil with the round heavy round piece on the end of the crow-bar. This process was repeated several times, until the dirt reached the top of the ground, to make the post nice and tight. Having fenced with Robin previously, it was then customary for me to then ram the ground with the heel of my foot.</p> <p>A major disaster was about to happen. For some unknown reason, this time we were both ramming at the same time, with the inevitable result that my foot was in the wrong place at the wrong time. I was only wearing light-weight old tennis shoes at the time, and soon we could see blood seeping up through the top of my shoe. I was too frightened to see the mess of my big toe, so decided not to take my shoe off.</p> <p>Eventually we went home and Mum cleaned it up for me. What hurt the most was the fact I was unable to play tennis for a few weeks, because my toe was too sore. I’m not sure if I eventually lost my toe nail or not, as that did not seem so important.</p> <p>When I was aged about 10, I began playing Under 12 competitive tennis on a Saturday morning. We played against teams like Kangaroo Flat, Gawler River, Sandy Creek and Williamstown to name but a few. As was normal for me, at that age, I had undoubted beliefs (which were totally unfounded) in my abilities with anything sporting. I think there were six players per team. As we had many more players than that, we had to give others a turn, no matter how good we were, or thought we were.</p> <p>One Friday we were in Gawler doing our weekly shopping. We saw Robin (my best friend’s mother), who was the selector for the team. She told me, that the following day I would not be playing, and would be replaced with a player I felt was well below my abilities.</p> <p>I was totally devastated because I knew we were playing Kangaroo Flat who happened to be THE best team in the competition. Without me, I knew we would lose, which we did. My rationale at the time for our defeat was simply because I was not playing.</p> <p>Robin was not yet married and still living at home. He happened to be the Captain of the senior team that played in the afternoon. Sometimes a Gent player would ‘phone about lunch time saying that for some reason he could not play. Rather than trying to get another player at short notice he would ask me… my hero. I still loved to win, but somehow that did not seem so important. I was playing in the same team as my brother and other players I knew and respected, and to me that seemed to be enough.</p> <p>My sister-in-law and her younger sister, both of whom were top sportswomen in the district eventually joined our team which strengthened it considerably. We later went on to win the prized premiership for many consecutive years.</p> <p>When aged about 10, if I wasn’t going to become a farmer, then I wanted to travel the world playing tennis like Rod Laver, Lou Hoad, Ken Rosewall, and John Newcombe amongst others.</p> <p>I truly believed I was that good.</p> <p>During my final year at primary school, it seemed highly likely that rather attending Gawler High School, I would be sent to boarding school in Adelaide and be coached by one of the State’s leading tennis coaches. It would give everyone a true indication of my abilities, or lack of. Although I hated the ides of being away from the farm, I thought it was a sacrifice worth making. However, circumstances changed and the possibility never eventuated.</p> <p>By now, both Mum and Dad had become excellent lawn bowlers, winning countless events and trophies. Sometimes on a really hot, summers night I would go along and play with them at Wasleys. It was great fun as I knew most of the people and I really enjoyed it. I was asked to play more regularly, but in those days, bowls was something “older” people played, not energetic teenagers like me.</p> <p>Initially, we still had our annual holidays at Port Elliot, which were still the highlight of the year. However, a few years later Mum and Dad purchased a caravan, so our holidays were spent visiting different places like Barmera, and Port MacDonnell (south of Mt. Gambier) visiting Uncle Murray’s property at Keith on the way, to name but a few.</p> <p>These holidays were still great, but different. The highlight one year was when a really neat couple who were farmers and lawn bowler friends, decided to drive to Port Lincoln. For both Alison and I this was really exciting as we knew it was a long drive. To make it even more exciting, we drove through the night, because it was too hot to travel during the day time. I loved following on the map, where we were going. I would have a doze, then excitedly wake up and ask where we were, and then look on the map. It was fantastic to drive through towns I had studied in geography like Port Pirie, Port Augusta, Whyalla and finally Port Lincoln. We had a great holiday, with great friends.</p> <p>In 1967 we had one of the worst droughts on record, resulting in no financial return from our cereal crops. We also had to sell many of our precious sheep, because we had no feed for them. It was very sad for us and our neighbours to see our once beautiful farms transformed into what looked like deserts.</p> <p>After much family discussion it was decided to sell the farms, and move to the South East of the state. It was a huge decision, which would affect many lives. Not the best thing to do when gripped in a severe drought, but there were several other factors involved.</p> <p>I remember our first trip to look at properties. It was early morning after our table tennis Grand Final against our greatest rivals Kangaroo Flat, and it seemed fitting that after years of friendly rivalry, our final, Grand Final would be against them, and that we would win.</p> <p>After several trips looking at properties and many sleepless nights, two properties were purchased within about an hour’s drive of each other, one farm for Robin and his family, and one for Dad, Mum, Alison and I.</p> <p>Eventually the properties were sold, farm machinery and tools railed to the new properties, and sheep loaded and moved. It was a mammoth job, not helped by the drought, and by now, oppressive summer heat.</p> <p>After Robin and family had relocated, it was our turn.</p> <p>I can still vividly remember the day. It was a really hot summer’s day with the temperature in the low 40’s when the furniture men packed our furniture into a huge van. It took them all day and was dark by the time they had completed their huge task.</p> <p>After a final clean of all the rooms and our individual goodbyes to our home of many years, a home in which Mum and Dad had raised four children. A home in which they had personally lived for almost 30 years. It was a very emotional time for us all, with very little talking. We were totally absorbed with our own thoughts, and memories.</p> <p>It was time to begin the next chapter of our lives. We finally left on our 4 hour journey, during which the temperature never dropped below 38 degrees.</p> <p>We drove in a convoy, Mum and my sister with our spoilt cat in the car. Dad drove the Land-Rover with our sheep dog in the front between us. In the enclosed back, on top of various soft bags, with her head sticking out of a wool pack and looking quite happy, was our spoilt pet kangaroo, Josie. Behind in the trailer were our 20 or so chickens.</p> <p>It was a slow hot, journey, with numerous stops. We finally arrived at our new home which was empty. We soon settled the animals into their new homes, and relaxed on mattresses we had previously taken down on a previous trip, with a big fan, until the furniture truck arrived.</p> <p>That day it was 44 degrees in the nearest town. Understandably everyone was exhausted after the furniture truck arrived and everything was safely in the house. We then went for a short drive into town for a much deserved milkshake.</p> <p>The next day, we all started our new lives. We knew things would be different and would take time to adjust to everything new, but we were still going to be farmers, so nothing had changed. We would still be reliant, as we always had been, on the weather. That was not about to change.</p> <p>To quote the words from a well-known poem we learnt at school, written by Dorothea Mackellar in 1908, part of which reads:</p> <p align="center"><em>I love a sunburnt country,</em></p> <p align="center"><em>A land of sweeping plains,</em></p> <p align="center"><em>Of rugged mountain ranges,</em></p> <p align="center"><em>Of droughts and flooding plains,</em></p> <p align="center"><em>I love her far horizons,</em></p> <p align="center"><em>I love her jewel sea,</em></p> <p align="center"><em>Her beauty and her terror</em></p> <p align="center"><em>The wide brown land for me</em></p> <p>The 17 years were amazing with some great, and some not so great years financially, but always happy, with fantastic memories. How appropriate therefore to end my stories about South Australian weather with such a beautiful poem.</p>

Family & Pets

Placeholder Content Image

1960s: A time of great change in my childhood

<p><em>Missed the start of series? Read <span style="text-decoration: underline;"><strong><a href="https://www.oversixty.com.au/lifestyle/family-pets/2018/02/growing-up-on-a-farm-in-1950s-australia/" target="_blank">Chapter 1: Aussie Summers – 1950s</a></strong></span> and <span style="text-decoration: underline;"><strong><a href="https://www.oversixty.com.au/lifestyle/family-pets/2018/02/growing-up-on-a-farm-in-1950s-australia-part-2/" target="_blank">Chapter 2: Aussie Winters – 1950s.</a></strong></span></em></p> <p align="center"><strong>Chapter 3: Aussie Winters – 1960s</strong></p> <p>The 1960s were for me personally, a decade of changes. From leaving a small country primary school to attending a large high school where I did not know many kids, to leaving school and working on our family farm with Dad and Robin. Later in the decade we changed farms and moved from the district, but that will be dealt with in another story.</p> <p>During this decade, I became an excellent driver of tractors and farm vehicles. Sport was a dominate feature of my life, about which I had grandiose, but totally unachievable dreams.</p> <p align="center"><span style="text-decoration: underline;">Dealing with foxes</span></p> <p>Lambing time was still one of the highlights of the year, providing we received enough rain to provide feed for the ewes. We still had our pet lambs, and the first were still called Sally and Jimmy, and they lived their lives quite happily on the farm, with the Sally’s eventually having lambs of their own.</p> <p>We still had problems with foxes. On really dark nights, I used to go out with Dad and some friends/neighbours, in our Land-Rover with me holding the spotlight. I soon learnt the foxes were difficult to find and were very cunning. Sometimes they were very scarce and we would only shoot one or two, other nights we would get many more. All the neighbours knew us so had no problems with us shooting on their properties. By the time we arrived home (anytime between midnight and 3am) we would be FROZEN with the cold. After a short sleep it was probably back to tractor driving the following day.</p> <p>Shearing time continued to be great fun, especially after I left school and could spend all day trying to help. Initially I continued just to sweep the floor, but as I grew taller and stronger, I was taught how to do other jobs. I simply loved everything about shearing, the smells, sounds and the sights left me with happy, life-long memories.</p> <p align="center"><span style="text-decoration: underline;">Farm “accidents”</span></p> <p>The older I became, the more Dad trusted me to do things unsupervised. This was best illustrated with driving the tractor. When I was about 12, Dad had just started cultivating a new paddock. By now I had seen him do this numerous times and it required a fair amount of skill, to pull an implement wider than the tractor, getting as close to (but not hitting) the fence. This was especially difficult when turning 90 degrees in the corners.</p> <p>After the outside few rows were completed, Dad would allow me to take over while he watched, providing there was nothing in the paddock that I could hit. I tried really hard to impress him, by driving straight like he and my brother.</p> <p>This particular day, it was starting to get really dark and overcast, and with the wind in the NW usually meant we could expect thunderstorms. After a while, Dad said, “I’m going home for tea, you can take over for awhile”. With a huge grin and pride to match it, I started, trying really hard to keep the lines straight like Dad had done.</p> <p>A short time later, I could see flashes of lightning and even above the noisy tractor, I could hear the thunder, and it seemed to be getting closer. My rows started to become quite crooked as I was become more fearful by the minute. I didn’t know a lot about lightning but knew that it struck the highest point, so I was trying to work out which was the highest, my head or the tractor exhaust.</p> <p>By now, it was windy and raining as well and I was pretty nervous and fearful of my life, so I pulled the tractor to a stop (I didn’t know how to turn off the motor) hopped off the tractor and crouched on the ground between the rear wheels.</p> <p>Finally Dad arrived and I was SO embarrassed for him to find me like that. He said laughing “What are you doing”? I explained my thinking. He laughed again and said, “The tractor has rubber wheels so you would be perfectly safe”. It was a lesson well learnt, and a huge blow to my ego.</p> <p>Another tractor driving incident when I was about 14. By now Robin drove one tractor and me the other, and Dad would take over on one of them while went home for lunch.</p> <p>Obviously with two tractors going around and round, very quickly the paddocks became smaller, until it reached the stage there were just the corners (headlands) left to do. It took a fair amount of skill and practice to complete the 180 degree turn, when confronted with two fences fast approaching, especially considering the fact that the combined length of tractor plus cultivator would have been at least 6 metres. I had ALWAYS been told that before turning, to change the tractor down to a much slower gear, thereby making the turn that much easier to complete.</p> <p>This particular day, we were working in the hill paddock, which was on a fairly busy road close to the house. One of the fences was brand new. Nearly completion of the paddock, Robin and I discussed what we would do. It was decided he would drive off and start in a different paddock so I did the headlands as I had been taught.  </p> <p>On the final one, with the new fence, I decided NOT to change to a slower gear, because I thought I was clever enough to achieve it. However, I left the turn far too late. Suddenly, the front wheels were disappearing through Dad’s new fence and the wires were getting tangled around the front wheels. I pulled the tractor to a halt in total panic and absolute shock, not knowing what to do. To continue would totally destroy the fence, to reverse meant driving over an expensive implement, either way I knew Dad would not be impressed. I decided to leave the tractor and walk home and face the music. As I expected, Dad was not at all happy with me. I’m not sure what happened next, as I think I was too traumatised to remember.</p> <p align="center"><span style="text-decoration: underline;">Sporting glory</span></p> <p>By now I was totally absorbed with table-tennis and played when I could. The matches were fiercely competitive with our team. Reeves Plains was still one of the top teams, with our main opposition being Kangaroo Flat. Other teams included Wasleys, Two Wells, and teams from Gawler, amongst others. Each team consisted of six players, so with Dad, Mum, Robin and me, we only needed two others. One of Kangaroo Flat’s top players was Janice, so when she married my brother and played for us, that firmly tilted the balance in our favour.</p> <p>We played in the Adelaide Plains Table Tennis Association, and it was always a great honour to be selected to play for the association against others like Clare and Strathalbyn. In my final couple of years I was selected and it felt great to play with the rest of the family and friends from other clubs.</p> <p>Every year a local tournament was played in Wasleys and I was always keen to win the Under 15 Boys Single title. When I was 12, I was beaten in the semi-final by an older boy who played for our team. The following year I lost in the final. I was not happy, as I had played him many times previously and had always beaten him.</p> <p>The following year which was my last, all the older boys were too old, so I won with virtually no opposition, which was almost a hollow victory. Still, it was great to win a silver teaspoon, which I treasured dearly for many years, and have my name in the local paper.</p> <p>Those cold winter nights I will never forget. To come home after a night of table-tennis, have some of Mum’s cooking, a hot drink of Milo as we put our feet in the ARGA stove to warm up before going to bed, nothing has ever topped those feelings, of un-bridled happiness, and contentment. Then, getting up early next morning sit on a tractor in the freezing cold and rain, it didn’t seem to matter, as my world was perfect.</p> <p align="center"><span style="text-decoration: underline;">A time of change</span></p> <p>After leaving primary school, I was faced with the daunting situation of high school. My first year was spent at the new school that was being built by the race-course (Barnet Road) in Gawler. To get there, I first had to ride my bike 2 miles to catch the Mallala to Gawler bus.</p> <p>After our small primary school, where everybody knew everyone, to be faced with at least 200 new faces was rather daunting. With a series of tests completed, I was placed with about 40 others with Mr. Barr, in 1C who was our very nice class teacher. My good friend from primary school, Graham, was in another class so initially I missed him a great deal, until I got to know some of the others, (mainly “townie” boys from Gawler) and some nice girls.</p> <p>I was just an average student and didn’t really like high school and left when I turned 15 as I had no desire to be anything other than a farmer.</p> <p>Dad still went on his annual bush trips with friends, but now it was different. No longer being able to shoot kangaroos he now shot foxes on outback sheep stations. To cover their costs, they would skin the foxes, and then sell them to a firm in Adelaide.</p> <p>Most winters were cold and wet, with the wind from a southerly or south west direction. Sometimes however, we did not receive enough rain which caused all sorts of problems regarding the feed for the sheep, and germination of the seed crops. This lack of rain during the winter and early spring months meant our crop yields would be really low, therefore affecting us financially, a great deal.</p> <p>In those days, no one had nice warm tractor cabins to sit in. We were outside totally exposed to the weather. During the winter, no amount of warm, waterproof clothing could keep us warm, but as we did not know any different, we just endured it without complaining.</p> <p>I slept in a sleep-out attached to the house, with solid brick walls on two sides but the West and North sides were louvre windows down to about my waist. Sometimes as a thunderstorm approached on a winter’s night, I liked to watch the flash, and count the seconds to work out how far away it was, because I knew four seconds equalled one mile.</p> <p>About 20 metres from my room there was a large, high power pole. Suddenly there was a tremendous whizz-bang noise, which almost resulted in me almost hitting the ceiling and soiling the sheets because of the fright. Next day we realised the lightning had struck the nearby power pole. After that experience, I became a little warier when thunderstorms were approaching.</p> <p>Being married with two children (which a couple of years later became three), Robin was looking at alternative farming options in other areas of the state. Dad was looking to downsize, and I wanted a property with sheep and cattle, and no tractor work, because as much as I loved to drive a tractor, I was not the slightest bit interested in anything mechanical.</p> <p>Without doubt, the biggest problems were the droughts. In 1967 we had one of the worst droughts on record. In the middle of winter when we should have had lush green pastures, and thriving, healthy crops, we were experiencing strong northerly dust storms which took much of the priceless top soil. We had one sheep trough (where the sheep drank water) that was completely covered in dust. That year, like most farmers, we had to sell most of our sheep, which broke our hearts.</p> <p>It was time to stop and revaluate and decide what to do next. Despite the possibilities of droughts and associated problems with farming, it was still a great life. I couldn’t imagine my life not involved with farming.</p>

Family & Pets